You support the General Manager by running shifts and meeting Taco Bell standards. You take ownership and responsibility to solve problems, seek help when needed and are willing to help and guide others. Key responsibilities include making sure Team Members complete all assigned duties and serve safe, quality food in a friendly manner. Youll also ensure that the restaurant is a safe place for Team Members to work and customers to visit.

Compensation and Benefits:

• Competitive pay
• Eligible for quarterly bonus incentives
• Flexible hours
• Medical benefits
• Paid vacation
• 401(k) retirement plan
• Opportunities for education assistance
• Free employee meals
• Employee discount card (good at Hawaii Pizza Hut and Taco Bell locations)
• Management shirt provided
• Advancement opportunities

Requirements:

• 18 years of age